We pride ourselves on providing a delicious, freshly-prepared breakfast from our buffet or our Breakfast Menu to start your day, with locally-sourced or home-produced ingredients where possible.  Breakfast is served between 7:30 and 8:45am (9:00 am on Sundays and earlier on request) in the Guest Lounge at a communal table, with views of the Moray Firth.  If you would rather breakfast alone we will endeavour to arrange an appropriate time for you to have the table to yourself. 


Firth View Breakfast Menu



From the Buffet Table:

Fruit Juices

Natural Yoghurt

A Choice of Cereals

Firth View Granola (contains nuts)

Fresh Berries or Seasonal Fruit


To Order from the Firth View Kitchen:

     Freshly made Porridge - with Preserves or Honey

      Cinnamon & Blueberry French Toast (V, VG, DF, GF on request)

     Scottish Smoked Salmon & Scrambled Eggs on Toast

 Herby Mushrooms on Toast (V, VG, DF, GF on request)

Boiled Eggs and Soldiers


Black Isle Breakfast – Your choice from the following:

Bacon, Sausage, Black Pudding, Hash Browns,

Grilled Tomatoes, Mushrooms, Baked Beans,

Free-range Eggs

(Scrambled, Fried, Poached or Boiled)


Toast - Home-made White or Wholemeal Bread

White or Seeded Gluten-Free Bread

Marmalade, Honey and Firth View Jams

A Cafetière of Coffee (Decaffeinated Available)

Cappuccino/Latte/Espresso to taste

 Individual Pot of Tea

Breakfast/Decaffeinated/Earl Grey/Fruit/Herbal Teas

Dietary Alternatives

For guests with special dietary requirements, with notice we can offer you the following alternatives to enable you to enjoy a suitable yet delicious breakfast:

  •     Plant-based milk/yoghurt – unsweetened Almond or Soya

  •     Dairy Free Spread

  •     Gluten-Free Seeded/White Bread

  •     Gluten- and Dairy-free Pork Sausages

  •     Vegetarian/Vegan Sausages

Firth View




IV11 8XY


Telephone: 07865916210

           or: 07411711292


© 2018 by Firth View B&B